How To Manage It?
Best practice management
Control of Prickly Acacia is possible by mechanical, chemical, ecological and biological means. It is recommended that the least affected areas of Prickly Acacia be controlled first to ensure the best value for money.
Chemical control: is most effective after the wet season when soil moisture is still high, and may be effected by basal bark spray (suitable for stems up to 100 mm in diameter, cut-stump technique or foliar (or overall), spraying (especially effective on seedlings and young plants up to 2 m tall as a follow-up to other forms of control)). Soil-applied herbicides placed as close to the trunk as possible can also be highly effective, especially when applied before rainfall (i.e. October-November for central Queensland).
Please see the Australian Pesticides and Veterinary Medicines Authority for chemical information http://www.apvma.gov.au.
Non-chemical control: Mechanical control should be conducted before the seed pods are dropped (the months before October to January), and will be particularly effective during drought because seedling regrowth is minimised. Large areas with a scattered to medium density of trees with trunk diameters less than 150 mm can be grubbed, cutting the root to at least 300 mm below the soil surface to prevent regeneration. Pushing and stickraking of Prickly Acacia are suited to large areas of medium-density infestation.
Chaining, or double-chain pulling, is especially useful for larger trees (greater than 40 mm trunk diameter) in established very dense stands of Prickly Acacia. Chaining is best suited to the second year of drought or before the first seed pod drop following drought. All forms of mechanical control will require follow-up to check for regrowth. Mechanical and chemical controls are both suitable as follow-ups.
Fire is effective against Prickly Acacia seedlings but mature trees are highly fire resistant.
Biological control: Prickly Acacia has also been recognised as a target for biological control through a cross-jurisdictional government process. This allows activities to be undertaken to develop effective biological controls. Some native insect species that attack native acacias will also attack actively growing Prickly Acacia. One of these insects – the root eating Cicada Cicadema oldfieldi – is thought to be one of the causes of the Prickly Acacia dieback observed occasionally during drought conditions. A biological control program has been operating since 1980. Of 260 insect species known to attack Prickly Acacia, 17 are likely to only feed on Prickly Acacia and are therefore potentially suitable for introduction to Australia. So far, the Queensland Department of Natural Resources and Water has released six insect species into Prickly Acacia infestations across the state. However, only a few of these species have established and their impacts have not been significant. Further research continues into the suitability and potential for success of other biocontrol species (CRC 2003).
For further information see the Prickly Acacia Best Practice Management Manual (available at https://www.weeds.org.au/WoNS/pricklyacacia).
Does it have a biological control agent?
YES. Six agents released with two establishing: the seed-feeding beetle (Bruchidius sahlbergi) and the leaf-feeding moth (Chiasmia assimilis) (Harvey, et al 2023).
When does it grow? (lifecycle/growth calendar)
Prickly Acacia germinates following rainfall in the wet season. Although 95% of seed is dead after two years, some seeds may still germinate up to 15 years after seed drop. Germination is aided when seeds are disturbed, e.g. by fire or by passing through the digestive system of animals. Seedlings grow rapidly near water but more slowly in open grasslands. Trees can flower and fruit two to three years after germination, and more quickly after high rainfall years (CRC 2003). Below average rainfall following germination generally leads to very low establishment rates of seedlings (Mackey 1998).
Prickly Acacia flowers between March and June, with pods forming between July and December. Most leaf fall corresponds to this dry period between June and November. Seed pods drop from October to January (CRC 2003).